Dairy, Fermented Milk Products, Amt: 4303000.00 Tender

Notice for Dairy, Fermented Milk Products, Amt: 4303000.00 in Kazakh. The reference ID of the tender is 137066507 and it is closing on 26 Mar 2026.

Tender Details

Country: Kazakhstan
Summary: Dairy, Fermented Milk Products, Amt: 4303000.00
KZT Ref No: 137066507
Deadline: 26 Mar 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: KZT 4303000.00
Notice Type: Tender
Document Ref. No.: 16466577-1
Purchaser's Detail:
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Description:
Lots: Sour cream. Characteristics: Fermented milk product with a fat content of 15%, color white with a creamy tint, fresh. Packing - 0.1-1000 g.., packaging - plastic containers, soft, cellophane | Butter. Characteristics: From cream, Irtysh with a fat content of 72.5%. Packing from 5-12 kg, packaging - hard box, cardboard. | Kefir - Fermented milk product with a fat content of 2.5%. Bevel - 1 liter. Packaging - tetra pack. | Cheese. Characteristics: Food grade, melted. Packing - from 50-5000 g, packaging - film | Natural milk - Milk. Characteristics: Homogeneous liquid without sediment, clean without foreign tastes and odors, with a pronounced taste of pasteurization, white color with a yellowish tint, fat content 3.2% ST RK 1324-2015. Packaging - 1 liter, packaging - tetra-pack.
Documents:

Tender Notice

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Dairy, Fermented Milk Products, Amt: 4303000.00 - Kazakh Tender

The STATE COMMUNAL GOVERNMENT ENTERPRISE "NURSERY-KINDERGARTEN "BALERKE" OF THE EDUCATION DEPARTMENT OF THE KOKPEKTINSKY DISTRICT OF THE EDUCATION DEPARTMENT OF THE ABAY REGION., a Government sector organization in Kazakhstan, has announced a new tender for Dairy, Fermented Milk Products, Amt: 4303000.00. This tender is published on KazakhTenders under KZT Ref No: 137066507 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-03-26.

The estimated tender value is KZT 4303000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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