Food Products (Read the Technical Specification Carefully) Tender

Notice for Food Products (Read the Technical Specification Carefully), Amt: 2725560.00 in Kazakh. The reference ID of the tender is 138080212 and it is closing on 19 Mar 2026.

  • Country: Kazakhstan
  • Summary: Food Products (Read the Technical Specification Carefully), Amt: 2725560.00
  • KZT Ref No: 138080212
  • Deadline: 19 Mar 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: KZT 2725560.00
  • Notice Type: Tender
  • Document Ref. No.: 16602861-1
  • Purchaser's Detail:
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  • Description:
  • Lots: Horse meat - Zhaya (thigh part of horse meat) consistency is dense, without foreign odors, with a layer of fat along the edge of 1-2 cm. The smell is characteristic of horse meat. The supplier is obliged to provide a quality certificate, a veterinary certificate for each delivery batch, documents confirming the compliance of the supplied goods with the requirements established by technical regulations, provisions of standards or other documents in accordance with the legislation of the Republic of Kazakhstan on technical regulation. GOST 32225-2013
  • Documents:

 Tender Notice

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Food Products (Read the Technical Specification Carefully), Amt: 2725560.00 - Kazakh Tender

The REPUBLICAN STATE ENTERPRISE "OLYMPIC TRAINING CENTER "ALMATY" OF THE COMMITTEE FOR SPORTS AND PHYSICAL CULTURE OF THE MINISTRY OF TOURISM AND SPORTS OF THE REPUBLIC OF KAZAKHSTAN, a Government sector organization in Kazakhstan, has announced a new tender for Food Products (Read the Technical Specification Carefully), Amt: 2725560.00. This tender is published on KazakhTenders under KZT Ref No: 138080212 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-03-19.

The estimated tender value is KZT 2725560.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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