Purchasing Food. Delivery and Unloading to the Customer'S Tender
Notice for Purchasing Food. Delivery and Unloading to the Customer'S Warehouse is Carried out in Minimum Lots, at the Expense of the Supplier According to Submitted Applications, Since the Products are Necessary for the Production... in Kazakh. The reference ID of the tender is 134855585 and it is closing on 03 Feb 2026.
Tender Details
- Country: Kazakhstan
- Summary: Purchasing Food. Delivery and Unloading to the Customer'S Warehouse is Carried out in Minimum Lots, at the Expense of the Supplier According to Submitted Applications, Since the Products are Necessary for the Production...
- KZT Ref No: 134855585
- Deadline: 03 Feb 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: KZT 1166130.00
- Notice Type: Tender
- Document Ref. No.: 16164560-1
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- Description:
- Purchasing food. Delivery and unloading to the customer's warehouse is carried out in MINIMUM LOTs, at the expense of the supplier according to submitted applications, since the products are necessary for practical training. Availability of a certificate and identification product quality is required., Amt: 1166130.00 Lots: Cream cheese, hard, with a mass portion of total fat in the dry matter of 50% fat. | Sea tongue - Sea tongue fillet. The fillet is white, almost transparent. Consistency: delicate, soft, even slightly spreading. Taste: sweetish, soft, clean, without harsh fishy notes, with a subtle nutty tint. Aroma: subtle, marine. Number of bones: the fillet is almost boneless, since the fish is low-boned: it only has a central ridge and large rib bones, which are easily removed when cutting. Energy value: 100 g of fish contains approximately 88 kcal. Ingredients: sole fillet is a source of easily digestible protein (10.3 g of protein per 1 kg), fat - 5.3 g, but the meat is quite fatty. Cholesterol little - maximum 30 mg | Fresh garlic is large, not rotten, without damage, dry, with well-dried upper scales. | Fruit puree jam 870 gr. The color and taste correspond to fruits and berries, the mass is homogeneous without lumps, the consistency is thick, thickener fruit pectin. | Lecho ketchup, natural spices, 500 g. Product type: tomato sauces. 100 g of product contains: proteins 1.5 g, carbohydrates 18.5 g, energy value 80.0 kcal, mass fraction of soluble solids 20%. Ingredients: water, tomato paste, sugar, vegetable (fruit) puree, starch, salt, crushed dried green and red Bulgarian pepper, acidity regulator - acetic acid, crushed dried: garlic, onions, carrots; red pepper, preservative: potassium sormate, benzoate sodium | Milk...
- Documents:
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CLICK HERE TO LOGINPurchasing Food. Delivery and Unloading to the Customer'S Warehouse is Carried out in Minimum Lots, at the Expense of the Supplier According to Submitted Applications, Since the Products are Necessary for the Production... - Kazakh Tender
The STATE COMMUNAL GOVERNMENT ENTERPRISE "MULTIDISCIPLINARY INNOVATION COLLEGE UNDER THE DEPARTMENT OF EDUCATION OF THE AKMOLA REGION", a Government sector organization in Kazakhstan, has announced a new tender for Purchasing Food. Delivery and Unloading to the Customer'S Warehouse is Carried out in Minimum Lots, at the Expense of the Supplier According to Submitted Applications, Since the Products are Necessary for the Production.... This tender is published on KazakhTenders under KZT Ref No: 134855585 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-02-03.
The estimated tender value is KZT 1166130.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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